Las Vegas has a certain reputation.  Brash. Blingy. Larger than life.  And with so many top chefs setting up shop in Sin City you would expect its food scene to be just as epic.  But guess what?  It really isn’t.  Dining out in Vegas is a bit like losing on the slot machines.  You get drawn in by the shiny colours and flashing lights, excited by what could happen.  But you end up disillusioned and broke. This was my experience after visiting Zefferino, an high-end Italian restaurant in The Venetian.  The location is perfect, overlooking the “Grand Canal”.  However, the food is no better than what you would find in an average Italian…